I love the OJ and brown sugar with these boneless pork chops! Sweet!
1 (6oz) can frozen orange juice, undiluted
1/2 cup brown sugar, packed
1 tsp soy sauce
2 tbsp cornstarch
1/2 tsp garlic powder
6 1″-thick boneless, center cut pork chops.
Combine all ingredients, except the meat, in the crock. Stir well. Add the meat and stir well to coat. Cover and cook on:
Low for 6-8 hours or High for 3 hours. Makes 6 servings.