Hawaiian Chicken – Slow Cooker Meal


Who doesn’t like pineapple and chicken? And who doesn’t like it when it’s a fix-it-and-forget-it crock pot meal? 🙂

When you prepare this, let us know what sides you added to your meal!

3 pounds skinless, boneless chicken breasts, halved

1 (16oz) can pineapple slices, drained

1 (15oz) can mandarin oranges, drained

1/4 cup cornstarch

1/4 cup brown sugar, packed

2 tbsp lemon juice

1/4 tsp salt

1/4 tsp ground ginger


Combine all ingredients in the crock. Stir well. Cover and cook on:

Low for 4-5hours or High for 2-3 hours.

Makes about 6-8 servings.

To make 12-16 servings, use a 5-6 quart crock pot and double the chicken, pineapple, oranges, salt and ginger and use 1/4 cup lemon use.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s